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Flavoured Grappa

Poli Ruta

Grappa with rue herb infusion

That’s how Castore Durante, a 16th century physician, described Ruta graveolens in his Herbario Novo: “It is hot and dry in the third degree. Not only sharp, but bitter in taste. It digests, resolves, incides, dries up valiantly and chases away the wind

Rue is known since ancient times for its digestive properties and the magic aura that surrounds it: its flower is shaped like a cross, divine symbol, and for this reason people thought it had the power to ward off evil spirits.



Flavoured Grappa

Raw material: marc obtained from a cuvée of the typical varieties of the area
Distillation: artisanal, in small lots, with a discontinuous copper still provided with steam pots
Aroma: intense, frank, typically herbaceous
Taste: pleasantly bitter and digestive
% alc - Content: 40% Alc./Vol - 500 ml
Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass

Poli Ruta with metal tube - Rue flavoured Grappa