Fruit Brandy

Lamponi di Poli

Raspberries of Carnia area

The fruit is harvested at the time of its maximum fragrance and distilled with Athanor, our double boiler still installed in the year 2000 according to the instructions of the “Liber de Arte Destillandi” of Hieronimus Brunschwyg, published in Strasbourg in May 1500.

Jacopo Poli



Raw material: raspberries of Carnia area
Distillation:artisanal, in small lots, with a discontinuous bain-marie vacuum still
Aroma: very intense of raspberries and red berries
Taste: warming, full-bodied and sensual
% Alc - Content: 40% Alc./Vol - 500 ml
Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass

Lamponi di Poli with metal tube - Raspberry Brandy

Poli Museum