The actuality of the Poli style, a refined balance of character and elegance, is due to a modern use of the ancient copper pot still, composed by steam cauldrons working at discontinuous cycle, among the very few still existing in Italy.
 |
 |
10-02-2010 Poli - David Burke "Sweet and spicy Mojito" Cocktail
Cocktail recipe from David Burke in "David Burke Townhouse" – New York - USA:
Muddled Mint (Fresh) 2 oz. of Poli Miele 2 oz. ginger beer Squeeze of lime
Many thanks David!
|