Holy Brandy
Brandy Italiano di Poli
	
	Ingredients:
	¾ oz (2,2 cl) Brandy Italiano di Poli
	¾ oz (2,2 cl) Rum Bianco
	¾ oz (2,2 cl) Cognac
	½ oz (1,5 cl) Triple Sec
	½ oz (1,5 cl) lemon juice
	
	Preparation:
	Pour the ingredients into a shaker, shake firmly.  Pour the content into a chilled Martini glass with a strainer.
	 
		