Holy Brandy
Brandy Italiano di Poli
Ingredients:
¾ oz (2,2 cl) Brandy Italiano di Poli
¾ oz (2,2 cl) Rum Bianco
¾ oz (2,2 cl) Cognac
½ oz (1,5 cl) Triple Sec
½ oz (1,5 cl) lemon juice
Preparation:
Pour the ingredients into a shaker, shake firmly. Pour the content into a chilled Martini glass with a strainer.
