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Cocoa Liqueur


Traditional recipe from Bassano

Original cocoa liqueur of balanced alcohol content to be enjoyed cool.

Ciok is obtained respecting a traditional recipe from Bassano that requires the use of dark chocolate, fresh milk, sugar and the most symbolic distillate of our land: Grappa.


Jacopo Poli



Raw material: dark chocolate, fresh milk, sugar, grappa
Aroma: intense of cocoa
Taste: creamy and long lasting
% Alc - Content: 17% Alc./Vol - 700 ml
Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass

Poli Ciok package, Cocoa Liqueur